December 13, 2012

Review: Lorraine Pascale's Fast, Fresh and Easy Food

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This is Lorraine Pascale's third cookbook and although you'd think there wouldn't be much more to write with such a quick succession of books, you couldn't be more wrong.

This is even better than Baking Made Easy. The recipes are fun, colourful, look tasty and  - best of all they actually are. She is the queen of baking and the dessert and baking recipes do not dissapoint either.

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Among many we trialled the incredibly tasty Gingerbread pancakes for breakfast and the utterly divine Doorstop Vanilla cheesecake.

doorstop vanilla cheesecke 2


I can't wait to try the Watermelon Jello Shots this summer.

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